King Arthur Bread Flour
€ 12
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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King Arthur bread flour delivers consistent, dependable results with a 12.7% protein content - a full point higher than other national brands, creating lofty and perfectly textured breads every time.
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What Stands Out
Product Details
| Brand | King Arthur |
| Ean | 0071012041053 |
| Product | Flour |
| Weight | 507 Hundredths Pounds (229.97 kg) |
| Size | 5.00 LBS |
| Caffeinated? | Yes |
| Store Category | Grocery |
| ReleaseDate | 2017-03-19 |
| Subtype | Flour |
| PublicationDate | 2010-10-13 |
| Type | Bread |
Who Should Buy?
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Baking Enthusiasts
Ideal for passionate bakers who appreciate high-quality, unbleached flour for making artisanal bread.
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Health-Conscious Consumers
Perfect for those seeking non-GMO ingredients, providing peace of mind with their baking choices.
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Home Bakers
Great for home bakers looking to improve their bread-making skills with reliable, consistent flour quality.
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Casual Users
Not ideal for occasional bakers who may not utilize a full pack of flour efficiently.
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Gluten-Sensitive Individuals
Not suitable for those with gluten intolerance or celiac disease due to the presence of wheat.
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Budget Shoppers
May not appeal to budget-conscious consumers seeking cheaper flour alternatives for basic baking needs.
Product Description
Customer Questions & Answers
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Question:
What is the protein content of King Arthur bread flour?
Answer: King Arthur bread flour has a protein content of 12.7% - a full point higher than other national brands. -
Question:
What type of baking is the flour suitable for?
Answer: This flour is ideal for all yeast baking, including bread machine loaves, rolls, and pizza. -
Question:
Is King Arthur a sustainable company?
Answer: Yes, King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation, committed to spreading the joy of baking.
Editorial Review
Customer Reviews & Ratings
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5 Star
92%
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4 Star
0%
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3 Star
7%
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2 Star
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 12
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Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- King Arthur bread flour delivers consistent, dependable results
- 12.7% protein content - a full point higher than other national brands
- Creates lofty and perfectly textured breads every time
- Ideal for all yeast baking, including bread machine loaves, rolls, and pizza
- Can be combined with whole wheat flour for extra height in dense whole grain baked goods
- From a 100% Employee-Owned Company and a founding B Corporation



