What are Calcium Lactate and Sodium Alginate used for?

They are used in spherification techniques to create caviar pearls, gels, and textures in culinary applications.

Are these products suitable for dietary restrictions?

Yes, they are suitable for Vegans, Non-GMO, Gluten Free, Kosher Friendly, and Halal Friendly.

Can I find recipes using these ingredients?

Yes, the product description provides various recipes for using Calcium Lactate and Sodium Alginate in culinary creations.

Is the Alginate Jelly suitable for making calcium worms for a science project?

Yes, the Alginate Jelly is edible and food grade, making it suitable for your application. You will also need food grade silicone tubing and syringes.

Do you have a specific kit for making Molecular Spaghetti?

Yes, we have a Spaghetti Kit that may be of interest to you. Thank you for your enquiry.

How Long Does It Take to Get Product After Placing the Order?

The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.

SPECIAL INGREDIENTS

Special Ingredients is a BRCGS Grade AA GFSI certified company, providing premium quality food ingredients for molecular gastronomy and culinary excellence.

SPECIAL INGREDIENTS

Item #: 40694503

Special Ingredients Molecular Gastronomy Ingredients Calcium Lactate 100g and Sodium Alginate 100g

87% of respondents would recommend this to a friend

Item #: 40694503

Availability : Out of stock

Imported from UK store

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What Stands Out

Innovative Cooking

Transform traditional dishes with molecular gastronomy, offering a unique dining experience that elevates flavors and textures, making meals memorable for both professional chefs and home cooks.

Versatile Applications

Calcium lactate and sodium alginate enable a wide range of culinary techniques, from spherification to gelification, empowering users to explore creativity in gastronomy and impress guests effortlessly.

Quality Ingredients

Crafted from high-quality sources, these ingredients ensure consistent results, providing reliability and great value for cooks aiming to elevate their culinary skills and experiment with modernist cooking.

Product Details

High quality premium grade ingredients
Can be used together for spherification and reverse spherification
Favored by molecular chefs for spherification
Contains 100g of Calcium Lactate
Contains 100g of Sodium Alginate

Is discontinued by manufacturer	No
Product Dimensions	16.4 x 8.2 x 8.5 cm; 100 g
Manufacturer	Special Ingredients Ltd

Product Technical Details

Product Dimensions	‎16.4 x 8.2 x 8.5 cm; 100 g
Weight	‎100 g
Units	‎1 count
Storage Instructions	‎Store in dry, cool conditions and not in direct sunlight. Shelf life of 18 months.
Use By Recommendation	‎Use within 6 months of opening.
Manufacturer contact	‎Special Ingredients Ltd, Foxwood Industrial Park, Chesterfield S41 9RN Tel: 01246906247
Country of origin	‎United Kingdom
Brand	‎SPECIAL INGREDIENTS
Cuisine	‎English
Speciality	‎Suitable for Vegetarians, suitable for vegans
Caffeine content	‎suitable for vegans
Manufacturer	‎Special Ingredients Ltd
Date First Available	7 Jun. 2013

Who Should Buy?

Culinary Professionals
Chefs and culinary experts can utilize these ingredients for innovative dishes featuring spherification and unique textures.
Home Cooks
Amateur cooks interested in molecular gastronomy will find these ingredients perfect for experimenting with avant-garde cooking techniques.
Food Science Students
Students studying food science can explore the chemical interactions between these ingredients in culinary applications and experiments.

Casual Users
Individuals with no cooking experience might find these ingredients complex and challenging to work with effectively.

Product Description

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Customer Questions & Answers

Question: How to Shop Special Ingredients Molecular Gastronomy Ingredients Online From Ubuy?

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Question: Is Special Ingredients Molecular Gastronomy Ingredients Available to Shop Online in Croatia?

Answer: Yes, at Ubuy Croatia this product is available for you to shop at a reasonable price. The Special Ingredients Molecular Gastronomy Ingredients is not available locally but you can trust us with our express shipping services.
Question: How Long Does It Take to Get Product After Placing the Order?

Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.

SPECIAL INGREDIENTS Calcium Editorial Review

Special Ingredients Molecular Gastronomy Ingredients Calcium Lactate 100g and Sodium Alginate 100g provides an intriguing way to engage in culinary experimentation at home. Many users have enjoyed creating homemade popping boba and edible water bottles, transforming the cooking process into a fun learning experience. Despite some initial challenges, such as achieving the perfect consistency, the ample quantity allows for multiple attempts, making it a great value for those new to molecular gastronomy. Parents have also noted how these ingredients can turn into educational activities for kids, blending science with cooking. However, a few users faced difficulties with specific outcomes, indicating that results may vary based on technique or experience.

Customer Reviews & Ratings

4.3

102 customers ratings

5 Star

67%
4 Star

14%
3 Star

12%
2 Star

0%
1 Star

7%

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Pros

Perfect for creating homemade bubble tea
High volume for multiple experiments
Engaging activity for kids and parents
Good for science-related projects
Offers hands-on learning experience

Cons

Might require practice for optimal results

Product Price History

Important information

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