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- Pre-Owned Jacques Pépin New Complete Techniques, (Hardcover)
Pre-Owned Jacques Pépin New Complete Techniques, (Hardcover)
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Detalji o proizvodu
| Publication date | November, 2012 |
| Author | Black Dog & Leventhal Publishers |
| Book format | Hardcover |
| Genre | Cooking, Food & Wine |
| Pages | 736 |
| Age group | Adult |
| Binding type | Case Binding |
| Series title | No Series |
| Fiction/nonfiction | Non-Fiction |
| Publisher | Workman Publishing |
| Reading level | General/Trade |
| Subgenre | Methods |
| Awards won | James Beard Foundation's Cookbook Hall of Fame, Who's Who of Food and Beverage in America award, Best TV Cooking Segment and Best Culinary Video, Lifetime Achievement Award in 2005, Daytime Emmy Awards, Chevalier de L'Ordre des Arts et des Lettres, Chevalier de L'Ordre du Agricole |
| Original languages | English |
| Is collectible | N |
| Bisac subject heading | Cooking |
| Edition | Revised Edition |
| Language | English |
| Pub date | 2012-11-13 |
| Item Weight | 3.5 lbs (1.59 kg) |
OPIS PROIZVODA
Pre-Owned Jacques Pépin New Complete Techniques, (Hardcover)
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